On November 25, Stage 2 learners embarked on an insightful and engaging exploration of healthy living as part of the ongoing Global Perspective Challenge. They investigated the distinctions between healthy and unhealthy foods through a dynamic collaborative activity. In teams, the learners meticulously crafted informative posters demonstrating their newfound understanding of the topic.
As the next phase of their inquiry, the learners deepened their knowledge by interviewing key school staff members. They engaged with experts from the infirmary, physical education department, and cafeteria to gather valuable insights on making healthier food choices. This hands-on research initiative not only enhanced their understanding of nutrition but also fostered critical thinking and teamwork skills, providing them with a comprehensive perspective on the importance of healthy living.
