A major part about eating right is being self-aware of the food one is consuming!
For the PBL Inquiry, ‘How do we know what we are Eating ?are we Eating Right?’ students of Grade IV tested the various food items like milk, sugar, tea, coffee, honey and salt for adulteration through an experimental investigation on 12 November, 2021.
The online students were up and ready with their materials and tested the food items first hand. The offline children were given demonstrations by the teacher. Intrigued by the observations, they went back home and performed the tests themselves!
